Well, you must go to Surabaya subsequent time and try Rujak Cingur, it’s comparable with Gado-Gado however Rujak Cingur has cow’s mouth . But i think you double the listing with few dishies that comparable, like many sort of fried fish. Been to indon many occasions since my childhood days as my late dad was from indon ….surabaya…amd yet I most likely know only half of the 50 dishes you mentioned. Yes I agree a part of why it is so aromatic is the freshness of the elements etc. I’m super acquainted with manado food and the manado food that…